From microbes to microbiomes: Applications for plant health and sustainable agriculture
A prospective article, authored by members of the Alliance's Microbiomes Working Group, discussing the challenges and opportunities associated with plant...
A prospective article, authored by members of the Alliance's Microbiomes Working Group, discussing the challenges and opportunities associated with plant...
Trivedi, P., Mattupalli, C., Eversole, K. and Leach, J.E. (2021). New Phytol, 230: 2129-2147...
Agriculture is one of the keystones of human civilization, providing a reliable, stationary source of food that allowed ancient populations...
Source: MicrobiomeSupport project Project supported by the Phytobiomes Alliance, lead by Coordinating Committee member Angela Sessitsch In 2019, MicrobiomeSupport organised a workshop...
A major paradigm shift in agricultural production is required to meet the demands of a global world population projected to...
The “Groupement d’Intérêt Scientifique Biotechnologies Vertes” (GIS BV) organized on November 13th, 2018 in Paris, a scientific workshop on “Metagenomics...
Imagine a world in which farmers have at their disposal analytical tools that help them determine the crop, management practices,...
The Colorado potato beetle had Gary Felton stumped. Felton, an entomologist at Pennsylvania State University, has built his career on...
Mercedes Diaz tramps into a muddy soybean field and runs her brightly manicured fingers through the limbs of dozens of...