Paul Cotter

Role in Phytobiomes Alliance

Coordinating Committee, EU Innovation Project MASTER

Key Projects

MASTER

Affiliation

Teagasc Food Research Centre

Position

Head of Department, Food Biosciences – Senior Principal Research Officer, Teagasc Food Research Centre, Ireland

Research Interests

  • Microbiomes of foods (especially fermented foods)
  • Microbiomes spanning the food chain
  • Modulation of human and animal microbiomes through foods, probiotics, prebiotics and postbiotics (including bacteriocins) as well as exercise

Website

https://www.teagasc.ie/

Additional Links

Email

paul.cotter[at]teagasc.ie

Current Phytobiomes-related Projects

News